Organic Japanese Genmaicha Green Tea, Mixture of Sencha leaves & Organic Roasted Brown Rice, Butter-Sweet Flavour, Aid Digestion, Rich in Anti Oxidants,Drink with Meals,60gm

Highlights

• MIXTURE OF SENCHA GREEN TEA AND BROWN RICE. A combination of Sencha leaves and roasted rice gives Genmaicha a refreshing, nutty aroma and rust green color.
• “POPCORN TEA” – For centuries, Genmaicha was considered in Japan as a drink for the poorest people.Over time, it became popular around the world and known as “popcorn tea”. Roasted rice grains resembled roasted corn
• SOURCE OF MINERALS – Genmaicha contains precious minerals: magnesium, calcium, and potassium. The ingredients contained in the mixture have a positive effect on the digestive system, so Genmaicha is served with meals.
• JAPANESE GREEN LOOSE TEA – In Japan, Genmaicha is often drunk by monks during long periods of fasting. Green tea, unlike coffee, does not acidify and dehydrate the body. It can be brewed several times.
• INGREDIENTS & FLAVOR – A traditional blend of organic sencha green tea and grains of roasted popped brown rice. When steeped, it produces a refreshing, butter-sweet flavor, nutty aroma and a light yellow hue. Genmaicha is known to help the digestive system and is traditionally consumed with meals.